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Pecan Lodge has probably gotten the most acclaim, for what it's worth. I should have mentioned that One90 Smoked Meat is takeout only. Heim BBQ is a husband-wife outfit that started as a food truck in Ft Worth...he offers some sides that are a bit unusual - but good, and his meat is solid.
Mr. Peachey, thanks for the welcome. I guess I mean at a point where the meat is slightly pinkish leading to brown-ish. Good smoke ring. Trying for 190-200 internal. It's just my wife and I mainly, and she usually buys flats at Costco - 4-6 lbs, so I don't have a huge packer to work with...
Hard Eight is good but only ever been to the Coppell store. You know Dallas is what Austin and that region is about to become...way too damn big and busy. We live in what I call the central part of town, near SMU. There are at least 8-10 beef palaces we can get to in 30 min or less. One90...
thank you Jim
granddaughter goes to Ole Miss...we've visited her a few times and had a blast...even waited 2 hours in the parking lot to eat catfish at Taylor Grocery...which was ok - we had beer and wine!
Guess I could just throw a couple steaks on the driveway! I'm Bluesmoke214...don't look it up - it's the Area Code for Dallas, my hometown and place of birth and residence. I've been copping Jeff's recipes for a while, so I thought I would join this community of grillers and smokers.
I just...
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