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  1. 01a70949c8f84abd31ceb5a0d09fdcf1a1d69b6933.jpg

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  8. sportgd

    Under the sea - seafood tower

  9. sportgd

    Under the Sea Throwdown Winners!!!

    Congrats to the winners!
  10. sportgd

    Weekend smoke

    Looking good!
  11. sportgd

    200 Gallon Oval Oil Tank Reverse Flow Smoker Build - 55 Gallon Drum Firebox

    Looks like you're making great progress... I unfortunately have no experience and can't add insight but I'm watching!
  12. sportgd

    Brand new MES 40

    I think usually on the bottom all the way to the left away from the element. I always put an aluminum pan under what I'm cooking to catch the drippings so that should help with that problem
  13. sportgd

    Brand new MES 40

    I have the 30 and built a mailbox for it because I felt I needed more room. From everything I have seen the 40 allows for more space to place the tray so I am not sure you'll need to do that!  Congrats on the new smoker
  14. sportgd

    Smoked Chuck Tacos

    Definite point! Love the enchilada sauce idea... I would worry it would overpower the beef flavor but it sounds like that didn't happen?
  15. sportgd

    2lb brisket flat, Story

    Great job... and great timing on that therm!
  16. sportgd

    Sous Vide Filet Migon

    Those look amazing and I definitely need to get a sous vide! I see all these posts and look on with envy! Great cook, point!
  17. sportgd

    Bacon Thickness

    Thanks Tall! You know I saw so many varying times on smoking the bacon even up to 34 hours!  I know so much of it is personal preference but it didn't have the color I was going for at 10 hours so I kept it going probably ended up about 20(I was asleep when the maze went out). It was still...
  18. Bacon Thickness

    Bacon Thickness

  19. sportgd

    Bacon Thickness

    I didn't but I was lower on the salt content from Pops' brine recipe so I felt pretty comfortable... I had some today and it was good for salt... potentially a little oversmoked though! Yeah I took the ends and made them into nubs, the Mrs. and I had an amazing appetizer called maple bacon nubs...
  20. sliced bacon.jpg

    sliced bacon.jpg

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