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I have a co-worker who swears by his Cookshack. He uses it almost every weekend, and tells all of us what he smoked when he returns to work. If his testimonial is any indication of the units quality you would not go wrong with getting the smoker.
Well here are the pics of my work in progress. I am using a commercial freezer or refrigerator (not sure). I have taken pictures of the side, front and back to give an idea of the size. Will take more pics as I go along. Notice the hole on the side for my gas pipe, and the small vent hole. I...
Well I answered my own question when looking through some old posts I found a lengthy discussion on where to get a Big Block. I am still going to finish my homemade smoker, but I think from all I have read I am going to get the BB. I don't know if the Sportsman's Warehouse carries them, but a...
I have been deep frying for several years, and can tell you I would much rather store oil in cool temps then hot ones. The fact that the oil has never been used makes it even better. Use it, and enjoy.
JB
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