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Morton TQ
Not trying to horn in on OP, but I just started curing two pork bellies from Costco using Bear's dry TQ method. Having already had it on hand, I saw no need to buy something else to achieve the same result. Can hardly wait for the 8 days to go by to pop them in the smoker and test it myself!- Electric88
- Post #22
- Forum: Bacon
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New member, long time lurker from Michigan
Hello All! I've been lurking the site for a couple years now, but only just decided to become a member. I'm still fairly new to smoking, using the MES30 on weekends here and there to enjoy smoked anything. Looking forward to learning more and more here!- Electric88
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- Replies: 14
- Forum: Roll Call
