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  1. 0727131914.jpg

    0727131914.jpg

  2. 0727131913.jpg

    0727131913.jpg

  3. "PO BOY" Fattie and Refried Fattie

    "PO BOY" Fattie and Refried Fattie

  4. nightsmoker824

    "PO BOY" Fattie and Refried Fattie

    Inspired straight from Louisiana, My PO BOY  FATTIE,Hot Sausage, Whole grain mustard,K-Pauls redfish magic spice,monterey jack and jalapeno cheese,diced red onion,grilled andouille sausage,grilled long hots, spicy bread and butter pickles,tabasco(was out of louisiana hot sauce) and of course...
  5. 0727131909a.jpg

    0727131909a.jpg

  6. 0727131909.jpg

    0727131909.jpg

  7. 0727131848.jpg

    0727131848.jpg

  8. nightsmoker824

    How to stop fatties sticking when rolling?

    and todays leftovers
  9. 0714131329a.jpg

    0714131329a.jpg

  10. nightsmoker824

    How to stop fatties sticking when rolling?

    Here they are finished and then plated
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    0713131859.jpg

  12. 0713131835b.jpg

    0713131835b.jpg

  13. nightsmoker824

    How to stop fatties sticking when rolling?

                                         First off make the bacon weave on wax paper.  OK folks here's a great tip.  Get a plastic sushi mat(wood will work too,plastic easier to clean) cover with saran and after you roll out your meat( I do it in a 1 gallon slider bags and I put it in the freezer...
  14. 0712131401.jpg

    0712131401.jpg

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    0712131356.jpg

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    0712131354.jpg

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    0712131349.jpg

  18. 0712131348.jpg

    0712131348.jpg

  19. nightsmoker824

    Charcoal Smoker Modifications

    thanks I'll check it out
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