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  1. amlong88

    Back

    Thank you c farmer. Love learning new things. Now I can't decide if I would rather save up the extra money for a horizon 16". Looks like more research coming my way haha.
  2. amlong88

    Back

    Thank you cranky. Kept my mes and changed my Masterbuilt mp7 into a cold smoker for cheese.
  3. amlong88

    First Tri Tip

    Looking good. Had tri tip for the first time a few weeks ago from a local BBQ joint. These have me drooling already.
  4. amlong88

    Smoked Honey Butter

    That's an awesome idea. We love honey butter with scones. The kind you would get at the fair. Have to try this out.
  5. amlong88

    Back

    Haven't exactly left the forum, but haven't been active. My interest in smoking has been rekindled big time. Looking to get an Okj highland soon. So very excited about that. It's been so nice to be reading through the threads and see what everyone has been up to. Glad to be back.
  6. amlong88

    Our backyard smoker/bbq/bar

    I like it!
  7. amlong88

    Finally cool enough to smoke more cheese

    That is awesome. I need to stock up.
  8. amlong88

    A warning if you MIcrowave you AMNPS pellets to dry them

    Been using cherry pellets in my tray and tube and haven't had problems with them staying lit. Might be because I live in dry Idaho.
  9. amlong88

    black dots on cheese

    I will start adding color into my notes. Thank you for the tip.
  10. amlong88

    black dots on cheese

    Awesome, thank you very much Mr T.
  11. amlong88

    black dots on cheese

    Smoke for 4 hours.
  12. amlong88

    black dots on cheese

    Was going to smoke it, then vacuum seal, and store in the fridge for 3 weeks.
  13. amlong88

    black dots on cheese

    I bought it last night. It's been in the fridge. It's had the dots straight out of the package. I took 1/2 in off and the dots are only present on the surface.
  14. amlong88

    black dots on cheese

  15. black dots on cheese

    black dots on cheese

    • amlong88
    • Album
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  16. WP_20160112_16_39_20_Pro.jpg

    WP_20160112_16_39_20_Pro.jpg

    • amlong88
    • Media item
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    • Album: black dots on cheese
  17. WP_20160112_16_39_07_Pro.jpg

    WP_20160112_16_39_07_Pro.jpg

    • amlong88
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    • Album: black dots on cheese
  18. amlong88

    black dots on cheese

    Found these black dots on cracker barrel extra sharp. Wondering if someone can tell me if it's normal and safe to eat. Thanks guys.
  19. amlong88

    First smoke cheese

    thank you for the point. Didn't see it until today haha.
  20. amlong88

    Cheese smoke from the other night

    Looks real good. Haven't seen that cheese by Tillamook. I'll have to keep an eye out.
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