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Pulled the smoker out for a quick smoke of some BBQ chicken. Set it up@ 275 with some hickory, pecan and cherry. Turned out deliciously juicy, the wife couldn't compliment it enough. Got some q-views to drool over for you all.
J
Hi all,
Just wanted to drop by and say hello, I'm J from the midwest I've been grilling for years. I got bit by the smoking bug last year after binge watching BBQ Pitmasters and decided to try my hand using our Webber Kettle Grill, first attempt turned out great so I had a 4th of July party...
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