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  1. mama's smoke

    Greetings From Dixieland

    Welcome from Austin, TX. Hook 'em
  2. mama's smoke

    Hello from TN

    Welcome from Austin, TX. You're going to love this addiction.
  3. mama's smoke

    My first time....

    Welcome from Austin, TX. You'll love the info you get here. I look forward to your produce Qview.
  4. mama's smoke

    Southwest Chuckie w/o Qview

    Sad to say it something I bought. It is made by Bruce Foods (Cajun Injector) and easily available here in Austin at Randall's supermarket and Academy Sports. I may try to make my own as soon as the jar is empty.
  5. mama's smoke

    Do You Keep Records of your smokes ?

    Old School: I use 3X5 index cards in a recipe box I've had forever. When I make changes, or have an idea to try next time, I attach a little post-it note. I like to have the recipe right in front of me and not mess with the computer or print it out every time.
  6. mama's smoke

    What program, system or web page do you use to keep track of your smoking information

    I use 3X5 index cards in a recipe box I've had forever. When I make changes, or have an idea to try next time, I attach a little post-it note. I like to have the recipe right in front of me and not mess with the computer or print it out every time.
  7. mama's smoke

    Why do you post on this forum?

    I post to gain information, to share information, to encourage and to be encouraged. Regardless of our differing backgrounds, political views, and experiences, we all love the comraderie of having one thing in common -- the thrill of the smoke. When I find the time, I welcome newbies, just as...
  8. mama's smoke

    Southeast Missouri

    Welcome from Austin, TX. You'll love the info you get here, but smoking is an addiction you can enjoy.
  9. mama's smoke

    Happy Birthday KENNYMN, igolf2 & mrscruffles

    Have a great birthday and some fantastic smokes to celebrate.
  10. mama's smoke

    Hey All

    Welcome from Austin, TX. Hook 'em.
  11. mama's smoke

    Dang Wind

    Then it was a success. I'm sure your granddaughter never knew or cared there was a problem.
  12. mama's smoke

    Southwest Chuckie w/o Qview

    I've heard the same thing. Thank you for the confidence.
  13. mama's smoke

    Closet smoker

    Come on in. The smoke is fine. Welcome to the forum and never be afraid to share.
  14. mama's smoke

    Fire Grilled/Smoked Carne Asada NACHOS!

    I'm on my way. Those could not have lasted very long.
  15. mama's smoke

    Southwest Chuckie w/o Qview

    I have to say there is no Qview with my Southwest Chuckie, but this is how it went: Injected the night before the smoke with Jalepeno Butter injection. Wrapped in Saran Wrap, then into a storage bag and into the frig. Rubbed with 1 packet taco seasoning, plus extra cumin, and let it sit...
  16. mama's smoke

    Should I slice or pull my first chuckie?

    Let us know how it works.
  17. mama's smoke

    Should I slice or pull my first chuckie?

    I go with pull. I go to 160, foil and take it to 200. Then I add more foil, wrap it in towels, and put it in the cooler for an hour or more. I'm doing one today. I injected yesterday with jalepeno butter injection, and I'll season today with taco seasonings, plus a little extra cumin. After...
  18. mama's smoke

    Mush See Bill Board

    Completely agree, and I'm from Texas.
  19. mama's smoke

    Homemade Tortilla Chips anyone?

    I make them all the time. Like the others said, drop into hot oil. It's hot enough if the chip rises. I've also fried them in a large skillet with about 1/2 inch of oil. Seasoning of choice. I usually use just plain salt or with a little garlic powder.
  20. mama's smoke

    When do you put water in water pan ??

    I always use a mix of apple juice and water. With chuckies, I use beef broth and onions.
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