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    What have you learned that really took your briskets to the next level?

    I'm always trying to take my bbq to the next level and love learning about potential game changers from others. What are some of the things that you've learned about brisket that's really elevated your game? Here's a list of things that have helped me: The overnight hold. Buying a toaster...
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    Anyone from northern Connecticut/southern Mass have a good wood supplier?

    Hi everyone! I just bought a brand new offset smoker and I'm having trouble locating a wood supplier that has seasoned hickory or oak. Most of the places I've called just sell firewood and don't sort it. Anyone live relatively close to the area and know a good wood supplier or have any...
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