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  1. C

    Large spare ribs

    Hey all, my sister in law brought me some spare ribs today to smoke for her. Now I’m still wet behind the ears, but I’ve never seen a 8lb rack of spare ribs. Should I expect these to be inedible? Why are they so large? Definitely a first for me!
  2. C

    Thanks for the advice!!

    Thanks to those in this group that helped me smoke these! They were Perfect.
  3. C

    Smoked turkey wings / legs

    Hey guys kind of new to smoking. How long would I smoke turkey wings if I wanted to use them in greens later? I don’t wanna get them perfect on the smoker and then boil them for an hour and ruin them, also not sure when to pull them. Any doneness temp suggestions for this purpose?
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