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Trouble with temp today
First time in about 4 smokes I had trouble maintaining temp. Did some chickens today and got the temp up to about 225 for about an hour and then it dropped off. Added more coal,put on a piece of wood, lots of smoke but not very good heat. Don't know what went wrong today with it. I usually...- footbrake
- Thread
- Replies: 10
- Forum: Charcoal Smokers
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Help with chicken
How long will it take to smoke 2 chickens? It can't be as long as ribs or meat. thanks -
Help with chicken
Doing 2 whole chickens. Do I need to brine them or just put some rub on them? Also do I need to turn them every so often? -
Help with chicken
Today I'm gonna smoke a couple chickens and need a little help. My smoke is coming in from the side under the chickens. Do they need to be in a pan or just on the grate when you do them? -
Soaked Chips or Wood Chunks
Well I'm giving it a try and have smoked a pork loin and some ribs so far. Pork loin was great but the ribs were a little over done. Here is what I made out of my grill. Darn, it says the pic is too big to upload. Anyone want to see what I made I'll email the pics to you. Thanks-Russ- footbrake
- Post #14
- Forum: Charcoal Smokers
