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Purchased my smoker just over a week ago and so far have experimented with pork spare ribs and pork roast, now time to try a litle beef.
The cut of brisket I can get here in Western Australia is slightly different to that of my brothers in the US and also has the ribs, I
assume similar to...
Greetings everyone.
I am a virgin smoker residing in Perth, Western Australia. I original hail from London, UK where we didn't do too much BBQ.
Up until now I have only every used a gas grill and when looking to purchase a new grill (ended up purchasing a Webber Q) I discovered the...
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