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  1. Smoking Allowed

    My First Buckboard Bacon

    That looks really good, seems easy enough, and I need to try this, but I don't have a slicer.
  2. Smoking Allowed

    December Throwdown Winner

    Man that sure looks out of this world good! Photographic evidence of why I stay on the sidelines for these things.
  3. Smoking Allowed

    Cabinet Smoker Build: Take 2 (Long, Lotsa Pics, Good Info)

    You sure could not prove that to me. Very nicely built.
  4. Smoking Allowed

    Chicken Cacciatore and Florentine spaghetti nests (keto / low carb)

    I could hurt myself with that. Good job.
  5. Smoking Allowed

    Cold Smoked Wild Hog Bacon

    I can hardly wait for the fried up pics...
  6. Smoking Allowed

    Christmas Tacos

    You done good, @OldSmoke. Enjoy...
  7. Smoking Allowed

    Denver ribs

    https://www.smokingmeatforums.com/threads/lamb-ribs.309642/
  8. Smoking Allowed

    Pork shoulder

    Like most have said, I don't inject. I get the additional flavor that I'm looking for when I pull it and add a finishing sauce.
  9. Smoking Allowed

    My First Fatty, Bacon Cheeseburger

    Not too shabby at all :emoji_grinning:
  10. Smoking Allowed

    Boat

    The boat LOOKS to have been taken care of, but you just never know. Go 'kick the tires and look under the hood'. Best case scenario is that the current owner has all maintenance records and maintenance is up to date. If you're handy with that kind of stuff, the basic maintenance items are very...
  11. Smoking Allowed

    Rack of Lamb

    What JJ said. It's some work, but I wrap the bones individually. They can be wrapped as a group, too.
  12. Smoking Allowed

    Wire brushes

    Copy this "wire brush bristles in food" into your internet search bar and read...
  13. Smoking Allowed

    Tri-Tip: Best one yet!

    It just don't get any better than that.
  14. Smoking Allowed

    Pork Tenderloin

    We love pork tenderloin and that looks great. Very nice.
  15. Smoking Allowed

    Dogs and Ring

    Me likes.
  16. Smoking Allowed

    Hot Italians and Texas Hot links

    Patiently waiting.
  17. Smoking Allowed

    Is this cherry? Please help.

    If I was a betting man, I'd bet the farm that it is cherry.
  18. Smoking Allowed

    Keto Crab Cakes

    I make crab cakes a lot, but always have used bread crumbs or the Ritz crackers. Pork skins are an interesting twist that I'll try next time.
  19. Smoking Allowed

    Frozen Brisket good or bad?

    I'm in complete agreement.
  20. Smoking Allowed

    First time smoked Salmon

    My wife is the same, but I can't get cool enough to cold smoke. @Wasi that looks great.
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