Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. paprika pal

    what brand of pellets to get for the AMNPS?

    I like to use Lumberjack Pecan, I have not tried Todd's.  I can get lumberjack here in Nebraska for about a $1/lb. 
  2. paprika pal

    Bass Pro Bought Cabela's

    I agree dward51.  I am from western Nebraska and we are very proud of Cabela's.  I would hate to lose the quality that you can get there.  I also live about 7 miles from the first large retail Cabela's store.  I really like my weekly trips to check out the new outdoor cooking and camping area...
  3. paprika pal

    A full smoker

    Looks Wonderful! Great Pics
  4. paprika pal

    In over my head

    Let us know you team name when you get it.  I love to keep track of the teams and a fellow Smokingmeatforum contributor makes it that much more fun.  Very Excited for you...............and Jealous. 
  5. paprika pal

    advice needed

    If you find a sale you can get a Green Mountain Grill(GMG) Daniel Boone for $450.  It is a pellet grill and I was very against this method however, with time constraints and a growing family I bit the bullet. I purchased this about a month ago and have not looked back.  I still use my homemade...
  6. paprika pal

    insulated smokers

    I insulated the entire smoker including the fire box. It keeps the outer shell of the smoker cool so you don't have to worry about kids or dogs burning themselves.
  7. paprika pal

    insulated smokers

    Hutch I used a 1/4 inch plate for the inside of my vault style smoker and our 2 inches of rock wool insulation around the entire unit. The thick plate provides thermal mass just like the porcelain of the green egg and the insulation provides the resistance to thermal conductance like the...
  8. paprika pal

    Post Thanksgiving Brisket

    Brisket is an awesome idea for after Turkey Day. For your first brisket it looks great. :drool
  9. paprika pal

    Lets talk sand vs water!

    I use bricks in my reverse flow horizontal smoker right above the rf plate. By adding bricks you add thermal mass. This results in the unit holding heat better during the smoke. What you get the thermal mass from really doesn't matter. Sand or brick will accomplish what you want. (I'm sure the...
  10. paprika pal

    Heatermeter Pit minder

    So I have Soldered the board and connected the Raspberry PI. The Raspberry Pi is on the back. So I need to fix a little solder that is giving me a false reading. Soldering this board was not difficult however the board is very tight as you can see. Connected to my home router Logged...
  11. IMG_3524.JPG

    IMG_3524.JPG

    • paprika pal
    • Media item
    • Comments: 0
    • Album: Heatermeter Pit minder
  12. IMG_3523.JPG

    IMG_3523.JPG

    • paprika pal
    • Media item
    • Comments: 0
    • Album: Heatermeter Pit minder
  13. IMG_3522.jpg

    IMG_3522.jpg

    • paprika pal
    • Media item
    • Comments: 0
    • Album: Heatermeter Pit minder
  14. IMG_3521.jpg

    IMG_3521.jpg

    • paprika pal
    • Media item
    • Comments: 0
    • Album: Heatermeter Pit minder
  15. IMG_3520.jpg

    IMG_3520.jpg

    • paprika pal
    • Media item
    • Comments: 0
    • Album: Heatermeter Pit minder
  16. paprika pal

    How did you come up with your screen name?

    Deer Meat this is an awesome thread.  I will definitely be back to read all the new posts. My name came from a fellow smoker and friend.  He likes things hot and is always adding cayenne pepper to anything.  I started to call him Cayenne kid, it fit because he likes it and he is kinda fiery red...
  17. paprika pal

    Got a question for y'all

    Looks great.  Thanks for the pics.  Warped doors can be a pain.  Once you heat that smoker up you will be surprised how it pops back into shape.
  18. paprika pal

    Got a question for y'all

    Sounds like a fun build.  Pics when you get into the project would be awesome.   In my experience a longer smoke stack is beneficial for a couple of reasons.   1st - longer stack will give you a better draft keeping the air flow such that you can maintain a thin blue smoke  by helping to pull...
  19. paprika pal

    Heatermeter Pit minder

    I Am going to use the Rasberry Pi and connect to wifi. There are quite a few apps for this in iTunes or google play I too have been working on a build for the last 6 months and this is going to be a part of it...
  20. paprika pal

    Rusty Cast iron

    All the post inspired me to buy some 5 dollar cast iron pans and refinish them. Now they are all I use. My wife is coming around to using them as she sees how even they cook. Thanks again.
Top Bottom
Back
Clicky