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  1. cookfarms

    Smoked marinara

    I quit weighing the garden tomatoes this year after 35lbs, but we pulled another 6 or 7lbs the other night before the rain started. We decided to applewood smoke the tomatoes to loosen up the skin before pressure canning more marinara. We had the extra pintof sauce that didn't fit in the 4 th...
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    20160916_193354.jpg

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    20160917_214200.jpg

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  5. cookfarms

    Acrid smoke A-Maze-N in a gasser, Mailbox?

    Thanks, that is closer to the flow I normally have, vs a slow trickle. So out of curiosity, did you use a hole saw, dremel, or jig saw to cut the 3" hole into the smoker? Thanks again.
  6. Acrid smoke A-Maze-N in a gasser, Mailbox?

    Acrid smoke A-Maze-N in a gasser, Mailbox?

  7. cookfarms

    Acrid smoke A-Maze-N in a gasser, Mailbox?

    I have no problems getting a clean smoke during a hot smoke, but I’d like to be able to cold smoke the bacon I have curing, a little extra smoke for jerky on the days I don’t want to fight coals and chips, and cold smoke some cheeses this fall and winter. So I figured I’d try the A-Maze-N smoker...
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    20160916_190552.jpg

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    20160916_175128.jpg

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    20160915_192041.jpg

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    20160915_181150.jpg

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  13. cookfarms

    Mmmm... Peppers

    Thanks! They certainly did enjoy them! It was a small party so there were a couple "vegetarian" left overs, which my coworkers devoured.
  14. cookfarms

    Victim of my tastebuds...

    Thanks, I wish! Currently an information sponge trying to learn! Luckily most things have turned out well after a lot of research prior to cooking them, and a lot of ocd from the lab scientist side of me.
  15. Mmmm... Peppers

    Mmmm... Peppers

  16. cookfarms

    Mmmm... Peppers

    I had to go to a party and my wife wanted to bring her stuffed jalapeños. So we went to carpinito brother farms, and got a large bag of jalapeños. She stuffed them with feta, cream cheese, garlic and chives. I wrapped about half of them with bacon. Then hot smoked them with cherry wood for an...
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    20160911_113426.jpg

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  20. Smoked tomatoes for pizza bread

    Smoked tomatoes for pizza bread

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