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Need tips/suggestions for the newbie
OK here goes. Smoked a 3lb pork loin yesterday, which I initially figured would be around 4-5 hours. Moist and tasty despite the problems or maybe should say glitches I encounted. I have yet to get my smoker so am using my jury-rigged propane grill for when I do my smoking. I only use the...- pelican73
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- Forum: General Discussion
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Just Getting Started
Been Dabbling with smoking for awhile with my propane grill by the pool here in Fort Lauderdale with mixed results. Have smoked a turkey breast and have to say was enjoyed by all but looking to do better and have consistant results. Been thinking about getting a Propane Smoke Vault for future...
