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  1. flippers

    Need your opinions

    Smoke at 250. I usually inject. But with that many I wouldn't mess with bacon. You could brine tho.
  2. flippers

    Need your opinions

    Are you doing actual pork,tenderloins or whole porkloin?I have done porkloins for large crowds. Not 1000 people tho. I have done them on the grill and smoked. My opinion would be to smoke them. I'm guessing 25 -30 loins, that's a lot cook on a grill. It would be to easy for it to get out of...
  3. flippers

    260 gal RF/Gas Grill- Combo build

    So far so good. Havent had a fire yet to try the smoker. But im sure its going to be fine.
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  9. flippers

    Metal Price Quotes. 11 Gauge rolled or Sch 10 Pipe - Big Price difference. Advice Please??

    My guy usually over rolls the cylinder. So for example: If I want a 30' diameter cylinder he will roll it to roughly 28" diameter. $475 seems reasonable. A 6'x10'x1/4" sheet of steel will cost me about $150 or so. Then another $200 to roll and tack.
  10. flippers

    Metal Price Quotes. 11 Gauge rolled or Sch 10 Pipe - Big Price difference. Advice Please??

    Roll it! I've built 4-36"x24" RF smokers. Plus a few others, thanks to the help of Dave and this forum. Pipe is to expensive!
  11. flippers

    Post smoke equipment clean up question

    foil?? Hell, just give them a scrub and put it away. Next time out, just crank the heat and let her burn out. Why lose all the flavor? Pretty sure Aaron Franklin doesn't clean his grates.
  12. flippers

    260 gal RF/Gas Grill- Combo build

    Ok. Just finished the 96x30 RF trailer. Now it's time to start the combo. I've gotten the FB and CC built. And also the gas burners are complete.
  13. 260 gal RF/Gas Grill- Combo build

    260 gal RF/Gas Grill- Combo build

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  19. flippers

    260 gal RF/Gas Grill- Combo build

    Ok. Just finished the 96x30 RF trailer. Now it's time to start the combo. I've gotten the FB and CC built. And also the gas burners are complete.
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