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I have the 18.5 and I love it, its perfect for the wife and I and when I have people over it hasn't been a problem. For me for the few times I would need the extra room you get with the 22.5 just wasn't worth the extra money or the space it would take. If you plan to take it mobile from time to...
Nice squib, great idea.
Hey what do you call the chicken things with the stuffed middle next to the paninis? I remember seeing those in one of your posts and I definitely want to try making them?
Looks good, a shame to have to cook them to 145° or more but I understand you have to please who you are cooking for. Thank goodness my wife like her meat medium rare to medium. Of couse the rest of my family is a different story. I pretty much have to make shoe leather for my Mom to eat it, LOL.
Interesting, thats pretty expensive for Bonito. As Alblancher said its pretty much bait or trash fish around here. I don't mind catching them, they are kinda fun when nothing else is biting but we never eat them.
Congrats Bear, keep em coming brother!
By the way, remember when you did the carpenter bee thread? You asked if anyone was interested and I was one of the ones who was. You then did a very thorough and informative thread. Well I went on vacation this Summer with some friends that had just built...
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