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First smoke chickens.
My first run in WSM. DECIDED ON CHICKENS TO KEEP IT EASY. I also heard it would run a little hot. Spatchcock brined and rubbed as well as a beer can chicken rubbed. I only had a tall boy bud light can so drank a little and went fort it. Trying to run temp up to 325 for crisper skin but will... -
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- burm1000
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- Album: First smoke chickens.
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Temp Questions
Getting ready for my first try with my new WSM. Quick question on temp control. How long does it take for the temperature to normalize based on how much my vents are open. I am planning on leaving the top fully opened the whole time and controlling with the bottom vents. If I leave the...- burm1000
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- Forum: WSM Owners (Weber Smokey Mountain)
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Hello from KS
The wife and kids gave me an 18.5 inch WSM for Father's Day. I'm pretty excited to get started with it, but will hold off until next Saturday for my first smoke which should give me some time to read up a bit. It will be a new experience for me. I'm hoping my son and I can connect a bit...
