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  1. skinsfan75

    Holy Crap!!!!

    congrats meat man great news and all the best wishes
  2. skinsfan75

    need help with chicken halves

    so im a member of my local moose lodge and they are having there big fund raiser this saturday, any way they had a guy who was gonna cook the chickens on his rotisarre but something came up and he cant make it know. heres where i come in, they have asked me to smoke the half chickens since i...
  3. skinsfan75

    oinktoberfest in upstate ny

    anyone going to oinktoberfest this year in upstate ny
  4. skinsfan75

    Hello from Tennessee

    welcome to the site, there is alot of great info on this site, good luck
  5. skinsfan75

    Brisket Today!

    looks great cant wait for the final pics, job well done so far
  6. skinsfan75

    Lazy Saturday Fatty W View

    man those look great, well done
  7. skinsfan75

    My first all night smoke

    here are some pics of the pork butts. these came out awesome, they just fell apart. and one more pic of that awesome brisket.
  8. skinsfan75

    Looking for detailed instructions on 3-2-1 method.

    i love pinapple, great tip coyote, i will try that soon thanks
  9. skinsfan75

    My first all night smoke

    must admit i had a friend of mine do the slicing since he's a chef at a local steak house, but i was right there getting all the tips i could.
  10. skinsfan75

    My first all night smoke

    yes coyote, you good taste just a hint of the rum, but then again it could be the seven captain and cokes i had during the great smoke. who knows, all i know is i had a great time!!
  11. skinsfan75

    My first all night smoke

    i did my first all night smoke last weekend and it came out amazing. i smoked 2 14# briskets and 4 12# pork butts. i used some hickory and cherry wood. smoked the briskets for about 17 hours and it was well worth it. i also injected all the meat with a mixture of apple juice and captain morgan...
  12. skinsfan75

    Good Morning

    im 1894's neighbor, been smoking since 2am, 2 13lb briskets and 4 pork butts. looking good so far ill be posting pics of the finished meat, hopefully i didnt bite of more then i chew. everybody pretty excited about the smoked meat for tonites party.this is my first attempt at brisket and just...
  13. skinsfan75

    Who is going to Lake Placid?

    i was at lake placid and i have to admit your ribs got my vote, job well done
  14. skinsfan75

    my first pork shoulder

    sorry about the pics still learning how to post pics, guess ill have to smoke some more to get more practice, thanks for the help 1894
  15. skinsfan75

    my first pork shoulder

  16. skinsfan75

    my first pork shoulder

    smoked my first pork shoulder this weekend and came out pretty good. it was about 6 pounds and i smoked it about 9.5 hours. cant wait to try again so i can keep improving, thanks for everyones help, could not have done it without this sites help.ill try to post pictures soon. thanks again. by...
  17. skinsfan75

    rookie smoker

    hello all, my name is joe and im from upstate ny, my neighbor turned me on to this site, been viewing for awhile and cant wait to start sharing my smoking experiences and learning a whole lot
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