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  1. 708.JPG

    708.JPG

    • lyle o
    • Media item
    • Comments: 0
    • Album: my first cheese smoke
  2. 707.JPG

    707.JPG

    • lyle o
    • Media item
    • Comments: 0
    • Album: my first cheese smoke
  3. 706.JPG

    706.JPG

    • lyle o
    • Media item
    • Comments: 0
    • Album: my first cheese smoke
  4. 705.JPG

    705.JPG

    • lyle o
    • Media item
    • Comments: 0
    • Album: my first cheese smoke
  5. 704.JPG

    704.JPG

    • lyle o
    • Media item
    • Comments: 0
    • Album: my first cheese smoke
  6. my smoke house

    my smoke house

    • lyle o
    • Album
    • Comments: 0
  7. lyle o

    my smoke house

    my first smoker used it twice and so far so good any input to improve would be welcome to cold smoke I add more pipe and less for hot smoke the wood is hickory red and white oak and maple chunks and saw dust probably is a little over the top but got lots of time on my hands got lyme...
  8. 702.JPG

    702.JPG

    • lyle o
    • Media item
    • Comments: 0
    • Album: my smoke house
  9. 701.JPG

    701.JPG

    • lyle o
    • Media item
    • Comments: 0
    • Album: my smoke house
  10. 700.JPG

    700.JPG

    • lyle o
    • Media item
    • Comments: 0
    • Album: my smoke house
  11. lyle o

    hello everyone

    new to smoking from central pa and am presently smoking some hard boiled eggs and cheese will try to post pics in the next couple days of my setup and any ideas to improve have been reading threads for some time
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