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What type of liquid do you use in your water box?
This is being discussed in another thread... http://www.smokingmeatforums.com/for...threadid=20940- cheyman
- Post #3
- Forum: For New Members
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I just want to thank you all...
This is funny. My wife recently sent photos of our new sone to her mom, who then forwarded them to all her friends...needless to say about 5 different people added my wife to their daily (one lady 5 times a day) SPAM list! I now know that I can get better gas milage if I fuel up in the morning &... -
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French Dips (OMGFD)
I am def. looking forward to this. I love french dips! How do you make the 'au jus'? -
Fellow smoker hospitality at Iowa Costco
Most people with patience seem to be fairly decent...and we all know smoking takes not only patience but determination!- cheyman
- Post #3
- Forum: General Discussion
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Chuck Roast
Im a big fan of dark beer, but I have never used it for anytype of cooking. Besides the chuck is there any of meats that may be tastee marinaded in dark beer? -
Chicken in a basket
That looks mighty tastee! Thanks for the picture. -
Brisket w/ "Qview"
that looks fantastic...take a picture of those burnt ends too....mmmm burnt ends! -
Let's Get It On!
Here's a quick pic of my primitive smoker...the blocks on the side slide for better air flow if needed. The front block moves out of the way to get to the fire & the lid (the 2 peices are not attached) is sprayed with white high heat paint. total cost: $0.00. I'll try to get a couple better &... -
Best Corn?
I pick up sweet yellow & white corn from a stand on the honor system right do the road, I've never had better corn than when I moved to New England! MMMM....sweet & crisp..not butter needed!- cheyman
- Post #9
- Forum: Fruit, Nuts & Vegetables
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What's your occupation?
I'm a former Marine combat photographer. Now I work for Gillette manageing thier product portfolio. I'm in information systems & supply chain. Good stuff...make sure you use a Gillette Razor so I can continue to smoke meat!- cheyman
- Post #290
- Forum: General Discussion Sticky
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Anybody buy Brisket at Costco?
The point is great & a must if you want to do burnt ends! -
Let's Get It On!
Hi All, I've been poking around the forum for awhile and finally decided to post. I'm a former Marine from Peculiar MO (I used to love Jack Stack in Martin City), now living in Boston. I am new to smoking but have jumped right in with a couple of pork butt's, turkey breast & whole chicken...
