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  1. What would Elvis smoke?

    What would Elvis smoke?

  2. hotpockets

    What would Elvis smoke?

    Here it is, the Elvis.  Spreading the peanut butter was a pain in the a** Grilled bananas  Sausage  All wrapped up In the end I didnt like it at all, but the guests seemed to. 
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  10. hotpockets

    What would Elvis smoke?

    you want it, you got it! I will give it a try tomorrow or at the latest Saturday night and post some Q-view. Im thinking, recipe wise :dry rub the bacon with some bourbon and paprikaGrill 2 bananas and smoke some peantbutter.Add something else - seems a little empty doesn’t it? Maybe some...
  11. hotpockets

    What would Elvis smoke?

    I can just picture it, pouring on his grave when the guards come up "Its cool dude, its BBQ"  "As you were sir"
  12. hotpockets

    What would Elvis smoke?

    Oddly this sounds really good I am going to have to try it
  13. hotpockets

    What's your occupation?

    I'm wanted to be a greeter at wallmart but I got pulled into project coordination in europe and now going to the US Army
  14. hotpockets

    What would Elvis smoke?

    In honor of Elvis's passing 36 years ago today, I wonder, what would Elvis smoke?He did afterall sing a song called "Love me tender"
  15. hotpockets

    what did I get myself into?

    Try living in france, they just dont BBQ or smoke here. Sure the food is good but dude, when you need smoke, you just have to do it yourself!
  16. hotpockets

    Hello from France

    I know this is an old post but as you’re in france and so am I, I was wondering if you have the same difficulty getting "regular" cuts of meat or explaining what you want. Most of the time when I go to the butcher and ask for brisket (Poitrine de bœuf) they argue that its an inferiour meat and...
  17. hotpockets

    What would you consider classic "French" foods?

    Dude, smoked snails! no thats an idea. Thanks!
  18. hotpockets

    What would you consider classic "French" foods?

    All right, I was approached by a colleague one day and he asked why I never smoke French cuisine, only ribs and briskets and pig. My first response was "because im American and its my smoker", immediately after I drew a blank along the lines of ???. What exactly IS french cuisine.. I have been...
  19. hotpockets

    Fatty Rolling Tutorial w/ Pics

    After seeing this, I cant stop maiking them.
  20. hotpockets

    Frog legs. Nuff said!!

    Being in France, I have always wanted to smoke frog legs like chicken wings but never got around to doing it. Im curious how yours turned out! Is this a yay or nay? Whats kind of wood did you use? Sauce?Q-view??
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