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Hey,
I've been hangin' around homebrew forums for a long time, but I've recently turned into a professional smoker/jerky maker, so I'll be hanging around this forum a lot more!
I'm excited to meet you all and look to see what's been going on in here. I'm also really excited to explore new...
Hello everyone, I'm new to the forum! I thought I'd give some pointers on how to do a very basic, but still pretty flavorful, Teriyaki Jerky. This is not exactly a Teriyaki jerky, since the recipe is actually from Kunming, China, but it's still very easy and very delicious. We don't produce this...
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