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  1. loujr

    Minion Method Question for WSM 22.5

    When getting ready for a long smoke, how many briquettes should I use in my chimney to start up the smoker. Let's say its an average day, no wind and about 65 degrees. Thanks Lou
  2. loujr

    Hello from Michigan

    Hi Lou here. I'm a trained Chef who shifted careers about 25 years ago. I have wanted to get a smoker since my early 20's but life, kids and work just wouldn't permit it. Finally, at my ripe old age of 55, I  purchased a WSM 22.5. All I can say is WOW. First up was a seasoning run, then some...
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