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Illinoisian got wood!!!!...
A guy cut down 2 huge apple trees and I took just part of one before the rest he let the municipal guys pick up. It's good wood just needs some splitting and some season time. Here in about 2 years I will have a rather large pear tree to cut down, I am guessing a full cord of wood out of this...- lvrgsp
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- Forum: Woods for Smoking
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Illinoisian got wood!!!!...
Catchy little title heh? Anyways I live in central illinois and have some applewood that I will not use all of, if anyone is needing some for some schmooooooke!!!! I would be willing to part with some of it. Just drop me a PM. Thanks, Lvrgsp- lvrgsp
- Thread
- Replies: 3
- Forum: Woods for Smoking
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howdy from illinois
Howdy Jim, from another Illinoisian. lots of food info on here. LVRGSP.... -
PPPPulled PPPPork.....
I added 4 times on a 12 hr cook, that was taking it to 200 no foil or anything straight smoke baby, I added small chunks throughout the basket and the coals that way it got smoke through the whole burn....a little advice here, if you do not have it yet, go buy the weber hinged grate that allows... -
PPPPulled PPPPork.....
For the thermo I used a Weber digital therm with the remote sensor and monitor for the shoulder. For the grill I had a standard therm with a longer probe that I could stick down the vent tube almost to cooking grate level. I think what I will do when I use the kettle again is get it to 300 and... -
PPPPulled PPPPork.....
Thanks all, I guess I should have introduced myself.... I live in Illinois, been smoking for quite a few years, I would not consider myself a pppppro at it, it's always a learning in progress.. Well the que was a hit today, I thought it could have used a little more sauce, but others liked it... -
PPPPulled PPPPork.....
Long time lurker first time poster....been schmoken for quite sometime, I decided to do some PP for Mom's day. I got rid of the char griller last year, man that thing had seen some cooks. Anywhoos I used the weber kettle for the first time smoking and I must say that thing held temps extremely...
