Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. littleolme

    Garlic dill pickles UPDATE! READY TO EAT IN 3 DAYS WITH VAC CANISTER

    What size is your large foodsaver canister? I have a set of 3 but my largest does not look as big as yours. I think mine are 25, 50 and 80 oz. (.75, 1.5 and 2,5 qt I think?)
  2. littleolme

    Corned Point to Pastrami

    Just curious, are your measurements before or after being ground? 1 tsp of Allspice berries whole are like 3 or 4 berries.
  3. littleolme

    smokey joe vs gold

    I noticed that you installed multiple vents on the side of yours, do you still use an ash deflector on the bottom vent or do you purely use the vents that you've added?
  4. littleolme

    The Great White North

    Cheers from Ontario, Canada! Been lurking for a bit, some really good ideas here. Currently have a Napoleon Prestige natural gas grill, a Weber kettle (looking to add a slow n' sear) and a little Weber Smokey Joe that I'd like to make into a Mini WSM. Looking through some of Dirtsailor's cooks...
Clicky