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  1. bigrnm13

    New Smoking Member

    Thank you mballi3011, I was going to start smoking this weekend, but the smoker that my friend was going to give me, turned out to be a regualar charcoal grill.  The charcoal was going to be at the bottom, and I would have a hard time barbequeing in in-direct heat.  So this weeken, I am going...
  2. bigrnm13

    New Smoking Member

    Hey Meateater, what does qview mean? And yes, i will post some pix of the smoker my friend is giving me.  how do I do that here?
  3. bigrnm13

    New Smoking Member

    Thanks guys, I feel right at home already.  Ok, as the answers come in for the first question, and I will follow up on those suggestions from you all, here is another question.  I see that eman will never smoke chicken without brining first.  Why is that?  I have heard conflicting tales about...
  4. bigrnm13

    New Smoking Member

    Hi All, I am new to this site.  First of all, thank you for allowing me to join.  Second, I am completely new to smoking.  A friend has gratiously (I think.  Might have an alterior motive) given me a second hand smoker.  I am picking it up this Sunday.  Have not seen it yet.  But he says it...
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