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A little disappointed to hear the smoke flavor was lacking. I wonder if you smoked the ribs at a lower temp you'd get more flavor? I typically smoke mine at 225-250 all the way through without wrapping.
It won’t lose connection when the screen turns off. The range with Bluetooth is just not very good once you put it inside a smoker or grill.
Maybe try standing the iPad up next to the sliding glass door.
The regular Meater has pretty poor range. I had to use one of our iPads right next to the grill and use it as a wifi repeater to my other devices. My grilling area is covered but you could put it in a zip lock bag.
Thanks for the info. I started with a Weber Smokey Mountain and also bought a RecTec due to the ease of use. Will the Masterbuilt be able to smoke a brisket overnight without worrying about the charcoal running out?
I bought the Block about a month ago and updated it once. I've had no issues at all. I use it in WiFi mode and always set it next to the smoker. So far have had a solid connection. I only use 2.4ghz for all my devices as 5ghz just doesn't have the range and walls really shorten the distance.
You can cook a steak but it won't be like a direct flame grill. Grilling will also take longer to get up to temp in a pellet cooker. I use searing grates on my pellet smoker and can get sear marks but its not like throwing a steak on a gas grill for 10 minutes.
Traeger is overpriced IMO.
I get it but at the end of the day none of us really know what's in the pellets. We are trusting the manufacturer as there is no 'grilling/bbq' pellet standard. No governing body like the USDA is checking the factory periodically to make sure their BBQ pellets are ok for cooking. Meeting the...
I could believe this depending on the company, since there really isn’t a grilling pellet standard. Some are more trustworthy than others.
As long as they are 100% hardwood you’re fine.
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