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  1. slownlow

    PA Ring Bologna

    I smoked from 140 - 170.   170 was max.  Thanks!
  2. slownlow

    Spicy Sticks

    Thanks for sharing.  This recipe looks pretty good to me.  Can't wait to see the next step.
  3. slownlow

    Elk Jerky for Easter...LOL

    Haha Easter jerkey!!   Nice.   It looks great!!!  Nice job.
  4. slownlow

    Recipes - guide to quantities of spices?

    Here's some links to check out were people used fresh herbs, veg,etc http://www.smokingmeatforums.com/t/110625/spinach-artichoke-chicken-sausage http://www.smokingmeatforums.com/t/104152/sun-dried-tomato-chicken-sausage-now-with-q-view
  5. slownlow

    Venison Sweet Lebanon Bologna

    I got my seat for this.
  6. slownlow

    PA Ring Bologna

    There you go.  Go for it!!!  Just make sure you see Nepa's tip about the binder if you make less then what the recipe calls for. 
  7. slownlow

    PA Ring Bologna

    Really good to know.   I also used NFDM instead of the soy powder.  Is there a % per lb of meat or something I can use next time?  or how much is too much binder?
  8. slownlow

    PA Ring Bologna

    No modifications to it except to 1/2 everything since I only had 2 1/2 lbs of meat.   
  9. slownlow

    PA Ring Bologna

      Glad I gave you a good laugh hehehe
  10. slownlow

    PA Ring Bologna

    Ok thanks it's a good lesson for next time.  I used these collagen: http://www.butcher-packer.com/index.php?main_page=product_info&cPath=85_92_99&products_id=265
  11. slownlow

    PA Ring Bologna

    My first ring bologna run.  I used this recipe: http://lpoli.50webs.com/index_files/Ring%20Bologna-Lykens%20Valley%20.pdf Wow is this stuff good.  Sorry for the crappy cell phone pics ring 1 ring 2 Got the amazin going with dust Blurry money shot: Got a question for the pros.  ...
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  17. slownlow

    Smoking with Mimosa wood (Silk Tree)?

    From this link I found this: http://www.eaglequest.com/~bbq/faq2/8.html "ACACIA  - these trees are in the same family as mesquite. When burned in a smoker, acacia has a flavor similar to mesquite but not quite as heavy. A very hot burning wood." Just my opinion -Seems like you should be ok...
  18. slownlow

    Pork De Boning

    Great start.  I've got my seat for the show. 
  19. slownlow

    Beer Stix

    looking good.  I hope whoever gave you the recipe will share or let you share.  I'm very interested. 
  20. slownlow

    ? on internal meat temps

    sounds good.  Don't forget the Qview !
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