Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I am a transplanted yankee who grew up grilling, but recently decided to learn how to smoke... I bought a CharGriller Duo #5550 and attached the fire box about 3 weeks ago... I have since cooked 2 sets of Ribs and my first brisket. First ribs not so good the second and the brisket both to die...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.