Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. image.jpg

    image.jpg

  2. image.jpg

    image.jpg

  3. snaver

    Cold Smoked Steak

    Smoking delayed til tomorrow. Will post pictures.
  4. snaver

    Cold Smoked Steak

    Too late I already cut them into 1-1/2" steaks. Gonna give them an hour smoke, at less than 40F. Gonna wait til tomorrow now. Got a nice pork butt, I am gonna cook on the Hot side, at the same time.
  5. snaver

    Cold Smoked Steak

    Thanks for the reply. I will try the reverse sear, when I actually plan to cook them. For now, was planning to cold smoke, vacuum pack, and freeze. I too prefer a heavier smoke. What is the 40-140 rule I have Treager pellet grill, with a cold smoker attached. Will use applewood pellets.
  6. snaver

    Beef Rib Help!

    Beef Ribs are my favorite. I use the 3-2-1 method. Meat is fall off the bone. 3 hours smoke 2 hours wrapped in foil after sprinkling the ribs with juice, beer, or whatever your into. Wrap tightly. Back on grill. After the 2 hours, Take the ribs out of the foil, and place them back on the...
  7. snaver

    Cold Smoked Steak

    Looking for some advise, on cold smoking Strip loin. Wife bought me one these beauties, when She was in the city last week. Grilled it, and it was amazing. I bought a whole Strip Loin at Costco this morning, and I want to cold smoke a few. Wondering what temp I should be targeting for the...
  8. Greeting from Canada.

    Greeting from Canada.

  9. snaver

    Greeting from Canada.

    Got a Traeger 'Lil Texas Elite" pellet Grill, with a Cold Smoker attached, for Christmas. Up until now, my 'smoking meat' was limited to a foil bag of woodchips, thrown into my gas Bar b Que. My first smoke with my new Grill, was cold smoking cheese. Something I have wanted to try for quite...
  10. image.jpg

    image.jpg

  11. image.jpg

    image.jpg

Clicky