Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. harryho

    Smoked Coffee

    I have noticed a growing interest in using fresh ground coffee in rubs.  
  2. harryho

    Smoked Coffee

    I did mention that cold smoking would be better idea. ....I do understand the inquisitive minds.......I'm guilty of it myself. Some ideas work, some don't.........I just saw it coming based on how Brew  described what his plans were.  I have been roasting coffee for 12 years, 7 of them on a...
  3. harryho

    June Throwdown - Steak-stuffed Smoked Garlic Mashed Log Recipe - QView

    I was flattered to see the results of the Judges Poll - 69 points, tied for 2nd!!! Not bad considering it was my first throwdown ever. The dish was supposed to have been a Smoked Potato Roulade stuffed with steak, but when I took it out of the smoker, it looked more like a log than a...
  4. Done.JPG

    Done.JPG

    • harryho
    • Media item
    • Comments: 0
    • Album: Default
  5. log_ready_to_smoke.JPG

    log_ready_to_smoke.JPG

    • harryho
    • Media item
    • Comments: 0
    • Album: Default
  6. log_pankoed.JPG

    log_pankoed.JPG

    • harryho
    • Media item
    • Comments: 0
    • Album: Default
  7. rolled_panko.JPG

    rolled_panko.JPG

    • harryho
    • Media item
    • Comments: 0
    • Album: Default
  8. Ready_to_roll.JPG

    Ready_to_roll.JPG

    • harryho
    • Media item
    • Comments: 0
    • Album: Default
  9. ingredients.JPG

    ingredients.JPG

    • harryho
    • Media item
    • Comments: 0
    • Album: Default
  10. mashed_rolled.JPG

    mashed_rolled.JPG

    • harryho
    • Media item
    • Comments: 0
    • Album: Default
  11. mashed_bag.JPG

    mashed_bag.JPG

    • harryho
    • Media item
    • Comments: 0
    • Album: Default
  12. Roasted_peppers.JPG

    Roasted_peppers.JPG

    • harryho
    • Media item
    • Comments: 0
    • Album: Default
  13. harryho

    New Smoker Help

    It might work if you can verify the operating ranges of both the thermostat and the probe. But you bring up a good point.......if popcan wants a complete temperature control unit, the automatic gas valves are available and you can put in a PID control unit to control the chamber temps if you want.
  14. harryho

    New Smoker Help

    A couple of things......... - Pilot/Safe Light - Most propane camper burners and some turkey fryers have their own push button piezo-electric starters. You can use the same for your project. - Thermostat - The need for a thermostat should be pretty minimal. The beauty of a gas/propane smoker...
  15. harryho

    New Smoker Help

    Rigging that thing with electric heating elements will surely require some serious juice!!! I would think that gas would be your best option. Maybe one of those dual burner camp stove s like this would work. http://www.barbecuegrillsandmore.com/Camp-Chef-EX-60LW-CCH1028.html
  16. harryho

    New project as a humble beginning

    Either one of those tanks would have been excellent candidates for a smoker build. Diesel and anti-freeze both will boil away during the first heatup.....much more during the extreme heat of the burn-in. Fourashleys......cut away my friend. You should be just fine.
  17. harryho

    Quick question please.

    Now......that is a Smoke Vault!!!
  18. harryho

    Smoked Coffee

  19. harryho

    Smoked Coffee

    I told you so!
  20. harryho

    Smoked Coffee

    Told you!!!
Top Bottom
Back
Clicky