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  10. smokincanadian

    Smoking Peameal Bacon

    Ha, this was a good reminder thanks!    I froze them, and was going to take one from the freezer to grill tomorrow on the gas weber (not smoking it)  I already smiked Ribs today, chicken thighs yesterday, been quite the smokiong week, but tomorrow, I think I will enjoy the first day of summer...
  11. smokincanadian

    Bear Paws/Claws

    Awesome thanks! Just ordered  set. 
  12. smokincanadian

    Bear Paws/Claws

    Hey there, anyone got a good reccomendation where to get bear paw/claw's for shredding meat?  I see the same plastic ones on ebay, wondering if there is anything else out there. thanks!
  13. smokincanadian

    Water Basin in Charcoal Smoker

    Sand, interesting.  Thanks for the input!!
  14. smokincanadian

    Smoked some Turkey Thighs w/Q-View - And a funny episode in between

    Thanks Everyone! Yea trying our best to have a well rounded child. Pretty sure it is a bumble bee, its been hanging around the lilac tree. And sharing the recipies, just giving back to those who have gave to me. Have a great weekend all!
  15. smokincanadian

    Smoked some Turkey Thighs w/Q-View - And a funny episode in between

    It was a a balmy 30 degrees today (Celcius) after a couple days of pretty heavy rain up here in Stouffville Canada, so I decided to take the time to smoke up some turkey thighs. They were on sale 5$ a kg, (thats $2.27$/lb) so I grabbed 4.  First I brined them up overnight using a brine I found...
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