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If you have not signed up for the Smoking Meat Newsletter you have missed one of the best Turkey Recipe ever. I got the email on Nov 13 and knew I had to do this one. We had planed to do a early Thanksgiving this year due to one family member having to have surgery next Wed. I went step by...
I have done brisket a few time before but wanted to do one on my new Rec Tec Grill. I got a 12lb brisket from WalMart. The day before I was going to smoke it I trim a little fat off then coated with my mild rub and Montreal Steak seasoning. I also injected some beef broth mix with a little of...
Today I made wings for our Georgia football party. I use a 4 lb of wings coated with a light coat of black pepper, granulated garlic, granulated onion, cayenne. I smoked them at 230 for 2 1/2 hours then on a 400 grill for a couple of min. Then I coated with my home made bbq sauce. I know...
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