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  1. image.jpg

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    • pacedawg
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    • Album: Chicken thighs for pulling
  2. image.jpg

    image.jpg

    • pacedawg
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    • Album: Chicken thighs for pulling
  3. image.jpg

    image.jpg

    • pacedawg
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    • Album: Chicken thighs for pulling
  4. image.jpg

    image.jpg

    • pacedawg
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    • Comments: 0
    • Album: Chicken thighs for pulling
  5. image.jpg

    image.jpg

    • pacedawg
    • Media item
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    • Album: Chicken thighs for pulling
  6. pacedawg

    Chicken thighs for pulling

    I saw other posts on here looking for help with pulled chicken. My wife wanted me to try some chicken and see how it came out. I did a bunch of research trying to find out as much as possible so I didn't dry out the chicken or under cook it. Here's how I smoked it: Brined 10 thighs in a mixture...
  7. pacedawg

    SQWIBS Macaroni and Cheese

    Sqwib, Unbelievable recipes. I just tried #3 and my wife thinks it was the best she ever had. It came out creamy yet nice and thick. Again, much thanks for your posts. It was incredible.
  8. SQWIBS Macaroni and Cheese

    SQWIBS Macaroni and Cheese

    • pacedawg
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    • pacedawg
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    • Album: SQWIBS Macaroni and Cheese
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    • pacedawg
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    • Album: SQWIBS Macaroni and Cheese
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    • pacedawg
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    • Album: SQWIBS Macaroni and Cheese
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    • pacedawg
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    • Album: SQWIBS Macaroni and Cheese
  13. pacedawg

    Sticky Fingers BBQ Sauce

    Cassie, Thanks for the gift. I used it tonight for a pulled chicken smoke. Came out awesome. The sauce is a big hit with my family.
  14. Sticky Fingers BBQ Sauce

    Sticky Fingers BBQ Sauce

    • pacedawg
    • Album
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    • pacedawg
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    • Album: Sticky Fingers BBQ Sauce
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    • pacedawg
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    • Album: Sticky Fingers BBQ Sauce
  17. pacedawg

    pics

    There is a little button above the text box when you are typing that looks like a sun hanging over two mountains. Click that button and hit the button that says upload files. Find wherever you downloaded your pictures to your computer and select which picture you want to post. That is one way...
  18. pacedawg

    Newbie from TN

    G8rntn, Welcome to the site. It really comes down to your preference and how much "work" you want to put into it. I have a Brinkmann offset and as I am learning, it takes awhile to learn how to regulate your heat and keep it consistent. I cannot leave my smoker unattended too long without...
  19. pacedawg

    Coffee Grind Rubs

    I only found 1 from 2009. Maybe I misspelled it by accident.
  20. pacedawg

    Coffee Grind Rubs

    I had an amazing steak a while back in Hawaii. It was a T-Bone with a coffee grind rub. I was thinking of trying something along those lines out. Anyone on here have a recipe they use?
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