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Stainless steel muffler smoker !
Whats the latest on this smoker? I was really looking forward to seeing it up and going... Argo's last post was in August. Anyone know ?- bbq bill
- Post #35
- Forum: Other Builds
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Newbie with questions...
Morning Dave! OK, the vent under the fire grate I understand, but could you show a picture of a smoker with the 2nd vent above the fire so I can see the placement & size please? Thanks again!- bbq bill
- Post #24
- Forum: Other Builds
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Newbie with questions...
Hey Dave! Yes, I was asking about reinforcing the opening of the tank. I went with 1/4 of the diameter of the tank for the door opening. It is pretty sturdy (1/4" thick) I was just wondering if it would hold it's shape with that much cut away. The vent is the one I have a picture of. I made...- bbq bill
- Post #22
- Forum: Other Builds
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Newbie with questions...
Well.... No input on the door, or vent? I went ahead and cut one big door. I'd still like to know if I need to reinforce the tank at all, if anyone sees this... Thanks.- bbq bill
- Post #20
- Forum: Other Builds
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Very cool smoker!!
- bbq bill
- Album
- Comments: 0
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Very cool smoker!!
I came across this smoker while I was looking for design ideas. I figure there are a few who will get a kick out of it too.- bbq bill
- Thread
- Replies: 3
- Forum: Side Fire Box
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Newbie with questions...
OK, this is the vent I fabricated... Closed Open- bbq bill
- Post #19
- Forum: Other Builds
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Vent Open.jpg
- bbq bill
- Media item
- Comments: 0
- Album: Newbie with questions...
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Newbie with questions...
OK new question..... The tank I have for the cooking chamber is about 120 gallons. Would it be better to make 1 big door or 2 smaller doors? If I go with 1 door will I need to reinforce the tank in any way? (Side note: I don't know if I will ever smoke a whole pig.... But I recently got an...- bbq bill
- Post #18
- Forum: Other Builds
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Newbie with questions...
Haha.... no I kept my britches..... Pee washes out.- bbq bill
- Post #17
- Forum: Other Builds
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Newbie with questions...
Thanks WeedEater! That's about what I was figuring... I got my cooking chamber FINALLY!! (Not sure why the picture is sideways...) I looked on the web and it said to fill it with water and some dish washing soap to remove any leftover propane smell or residue. LOL I think I used too much soap!- bbq bill
- Post #14
- Forum: Other Builds
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IMG-20121206-00354.jpg
- bbq bill
- Media item
- Comments: 0
- Album: Newbie with questions...
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Heat resistant paint
Thank you! Got the link in my messages. Thanks again!- bbq bill
- Post #19
- Forum: Other Builds
