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  1. campfire218

    Masterbilt cold smoker kit

    There really isn't much to it. When I had mine, I removed the chip tray and opened up the vent. I stopped using it because the chimney would build up with creosote and the chips would stick. I bought the amazen pellet tray and that seems to work much better.
  2. campfire218

    Ruined wings in my smoker. Real bitter

    Masterbuilt smokers are designed to be used with chips. I use the amazen tray in mine and it works great with pellets. Hickory can get strong sometimes too.
  3. campfire218

    open up an MES Gen 2.5

    You may have better luck contacting customer service through their Facebook page. I've heard you get a much faster response
  4. campfire218

    Gen 1 MES30 at ACE Hardware $129.99

    No, but a buddy bought his at Ace and it's worked flawlessly. I bought my 40 at Mills Fleet Farm a few years ago.
  5. campfire218

    1 BBQ to replace 3? Performer maybe?

    I've been drooling over Yoder Grills for quite a while now. Just can't justify spending the money.
  6. campfire218

    Dedicated meat grinder or kitchenaid attachment?

    I had the same question before I bought my grinder. Everyone told me that I would wreck my stand mixer. I spent the money and bought a Lem #8 Big Bite. I have no regrets other than thinking maybe I should have bought a bigger one. When I bought it, I had never made sausage before and wasn't sure...
  7. campfire218

    My Favorite Fatty

    This is just a basic meatloaf recipe, stuffed with cooked wild rice and stove top stuffing. Going to make one to share with the family on Thanksgiving
  8. campfire218

    Gen 1 MES30 at ACE Hardware $129.99

    Lots of places are advertising the 40" MES for $199 which is a steal too.
  9. campfire218

    4lb Brisket Help

    I've found using apple cider vinegar in the water pan with the vent 1/2 way open works great. Trim the hard fat, but leave enough of a fat cap that it doesn't dry out.
  10. campfire218

    Checking in from Central Minnesota

    I have a 40" masterbuilt electric with an Amazen tray.
  11. campfire218

    Checking in from Central Minnesota

    Getting ready to put some Canadian bacon in the smoker
  12. campfire218

    New guy here.

    I have only been smoking about a year, but am completely hooked. I live in central Minnesota. My freezer is full, so my goal this winter is to make room for early spring smokes. The cold weather presents some challenges, even though I am currently using a Masterbuilt 40" smoker. It's a great...
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