Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I bought my Pit Boss 820 a couple of weeks ago and I do notice some temp fluctuations of about +- 20 degrees or so, but I make sure not to watch it too long. The food I have cooked so far has come out as well as I could expect. I'll be smoking 4 pork butts tonight in it and I'll be sleeping...
Hello EMB! I just purchased the Pitboss 820 and notice that it does vary a little with colder temps and wind. I have been playing around with the P settings on Smoke to see which one works best for me. I think that it defaults to 4, but found that P5 or P6 works a little better in Northern...
I'm from Osceola which is smack in the middle between South Bend and Elkhart. Have been smoking meat for years and just recently purchased a Pit Boss 820 Pellet "pooper" Grill/Smoker.
Hi Everyone! My name is Mike and I am from Osceola, IN. I have been coming to this website for years to get tips on smoking meats and decided that I would like to take part in some of the conversations :)
I first started to learn about smoking meats while I was stationed in Virginia for the...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.