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  1. figuredmeout

    New build (Budget Build)

    Let me ask you this how critical it the wall thickness for the stack I know the RF plate and CC side need the thermal mass of thicker wall but would say 0.125 wall be fine for the stack
  2. figuredmeout

    New build (Budget Build)

    I have both available I was worried that 4" might make it too short. I am definitely open to suggestions
  3. figuredmeout

    New build (Budget Build)

    Picked up my pipe this morning 10 feet of 18" x 0.250 wall pipe I'm thinking 60" CC and 24" FB I'm thinking 3" stack which should put me in the 30"-40" range. If understand the calculator stuff i need to put the info in with a 20" FB to get the exact stack length vents and CC/FB opening
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  6. figuredmeout

    New build (Budget Build)

    OK what does everyone think of a 60" CC and 24" FB and is there a problem with having the door to the FB open in the same way as the CC? 
  7. figuredmeout

    Corned Beef Brisket

    Success everyone loved it thanks for the words of advice
  8. figuredmeout

    New build (Budget Build)

    I wish it was my new that is on my old rig a horizontal offset charbroil from walmart. It's inexpensive but does the job if you know how to work it things have finally slowed down enough at work I'm hoping to be able to get to work on it really soon
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  11. figuredmeout

    Corned Beef Brisket

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  13. figuredmeout

    Corned Beef Brisket

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