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Bear I made these yesterday and they are to die for , I thank you my wife thanks you and all our kids and grand kids thank you..BTW all we had was chunky PB....Tom
I worked for a golf course and the manager would smoke the whole smoked chub and serve when ever he had luncheons like the ladies club and he would cut like half to three quarter inch slices I don't know how long or what temp But they loved it.. I bought the chubs at Sams for him..
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