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  1. graniteman

    First serious attempt at cheese - MES 40 with AMNPS

    How did it last that long, mine never does.
  2. graniteman

    First serious attempt at cheese - MES 40 with AMNPS

    Nice job, great pics
  3. graniteman

    Fall cheese smoke

    Temps dropping time to do some smoked cheese, friends are waiting.  Smoked Sharp Cheddar, Pepper Jack and some Colby Jack. use cherry pellets and my A-Maze-N smoker, Temp at 55,  Smoked for 4 hours. Vac. Pack cheese, Put in fridge for 2 weeks.  Now the hardest part, wait for at least 2 weeks...
  4. Fall cheese smoke

    Fall cheese smoke

  5. graniteman

    Fall cheese smoke

    Temps dropping time to do some smoked cheese, friends are waiting.  Smoked Sharp Cheddar, Pepper Jack and some Colby Jack. use cherry pellets and my A-Maze-N smoker, Temp at 55,  Smoked for 4 hours. Vac. Pack cheese, Put in fridge for 2 weeks.  Now the hardest part, wait for at least 2 weeks...
  6. IMG_1787.JPG

    IMG_1787.JPG

    • graniteman
    • Media item
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    • Album: Fall cheese smoke
  7. IMG_1776.JPG

    IMG_1776.JPG

    • graniteman
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    • Album: Fall cheese smoke
  8. deer summer sausage

    deer summer sausage

  9. graniteman

    deer summer sausage

    My buddy, asked for my help to do up some deer summer sausage, first time for him. he had a great time   Got him hooked.
  10. IMG_1724.JPG

    IMG_1724.JPG

    • graniteman
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    • Album: deer summer sausage
  11. IMG_1712.JPG

    IMG_1712.JPG

    • graniteman
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    • Album: deer summer sausage
  12. IMG_1710.JPG

    IMG_1710.JPG

    • graniteman
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    • Album: deer summer sausage
  13. IMG_1708.JPG

    IMG_1708.JPG

    • graniteman
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    • Album: deer summer sausage
  14. graniteman

    Eye of round Pastrami, mucho q-view!!

    Got to have some, my taste buds are going crazy just thinking of biting into that sandwich.   Super job
  15. graniteman

    Sorry missed your post and recipe

    Sorry missed your post and recipe
  16. graniteman

    Almost Spring Smoke Cheese

    Good weather, smoked 60 blocks, 45 lbs., Sharp cheddar, colby jack, mont. jack, pepper jack, swiss. used Cherry wood, Now wait at least 2 weeks. My new LoneStar Vertical Smoker .
  17. graniteman

    Pepper Jack and Sharp Cheddar w/Qview

    very nice batch, I just did 45lbs, now 2 week wait
  18. graniteman

    Almost Spring Smoke Cheese - 60 Blocks

    I Have lots of FRIENDS
  19. graniteman

    Almost Spring Smoke Cheese - 60 Blocks

    Lots of room, just fired up, flame went out, just smoke now
  20. Almost Spring Smoke Cheese - 60 Blocks

    Almost Spring Smoke Cheese - 60 Blocks

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