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  1. lbc970

    No brine whole chickens, with q-view!

    Aaaaaaand, they're on!
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    0704141641.jpg

  3. No brine whole chickens, with q-view!

    No brine whole chickens, with q-view!

  4. lbc970

    No brine whole chickens, with q-view!

    After the last brined chicken turned out mushy, I am taking the advice of a few on here, and am smoking two chickens without brining first. The start of something beautiful!
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    0704141634.jpg

  6. lbc970

    Second full bird, with QView!

    This was a whole foods bird, according to the packaging there was no additives. The bird was previously frozen, that might have had an effect too. I had the UDS holding steady at 300°, my last bird had great meat, but stretchy skin, this one had crapped meat but great skin. Got the" pop" bite...
  7. lbc970

    Second full bird, with QView!

    The bark was good, flavorful, but the meat was mushy. Kinda disappointing really! I used another members recipe for the brine/marinade. With a few changes, but very close. Brine/Marinade 1 gallon water 2.5 oz kosher salt 2.5 oz sugar 1.5 tsp garlic powder 1.5 tsp onion powder 1.5 tsp Cajun...
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    0619141837.jpg

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    0619141441.jpg

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    0619141435.jpg

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    0619141431.jpg

  12. lbc970

    Second full bird, with QView!

    This one is
  13. lbc970

    Second full bird, with QView!

    Through the exhaust hole! About 30 mins left...
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    0619141759.jpg

  15. Second full bird, with QView!

    Second full bird, with QView!

  16. lbc970

    Second full bird, with QView!

    Here we go!
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    0619141447.jpg

  18. lbc970

    Win a prize a day from A-MAZE-N Products - enter here every day through 6/23!

    If I win the A-MAZE-N-PELLET-SMOKER Contest, I plan to smoke ROCKY MOUNTAIN OYSTERS this summer.
  19. lbc970

    Smoked Meatloaf on the UDS

    Thanks! I'm not seeing the "smoke ring" I keep seeing in other people's ground beef smokes. Am I missing something here?
  20. lbc970

    Smoked Meatloaf on the UDS

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