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- eh1bbq
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- Album: Game Day in Saskatchewan!!!!!! (say it like it sounds) PSB!
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Game Day in Saskatchewan!!!!!! (say it like it sounds) PSB!
- eh1bbq
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Game Day in Saskatchewan!!!!!! Pepper Stout Beef!
Decided to try something new and trendy today.... I'll let you guess just by the ingredients.... The beef is from the half cow we bought this past spring. Absolutely the best meat you can eat is fresh from a farm. Love the natural beef flavour. Pepper stout beef!!! Using steak seasoning... -
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- eh1bbq
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- Album: Game Day in Saskatchewan!!!!!! (say it like it sounds) PSB!
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Rainy Day Off...Beef Ribs it is!
Only thing I could suggest would be to add beef stock to the pan. That way your drippings don't burn and cause nasty stuff. That, and you get gravy base for later :) Looking EXCELLENT so far! -
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Late Season Brisky
Thanks very much. I was speaking to "late season" for most people. Here in Sask. we get some pretty strong winds in the fall, so that generally wreaks havoc on my temps, however, I have re-arranged my deck and that should solve the problem. I try and go all year, but last year the winds killed... -
Late Season Brisky
So I had to come back to post the rest of the pictures. Brisket turned out wonderfully. Best burnt ends I've done yet. Flat tightened up faster than expected, so another hour may not have been a bad idea. After the overnight sit in the fridge, pulled it out, added some more rub and on the... -
Late Season Brisky
- eh1bbq
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Late Season Brisky
Went and pulled the trigger on a brisket today. Price was right, which never hurts. Very excited as sadly this is my first brisket cook this year. I know, I know, I let you guys down. Either way, this is one of the more exciting brisket cooks for me. Finally have a rub I love and a sauce that...
