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  1. bill in mn

    I have my website translated

    Geert in Google aan de top vermelding "Web-afbeeldingen, video's, kaarten, nieuws, shopping, Gmail en meer more.pull beneden en een optie is om te vertalen. Open vertalen dan moet je knippen en plakken vanuit elke taal naar de andere. Ik heb een vriend in Noorwegen dat geen van ons spreekt de...
  2. bill in mn

    I have my website translated

    Treegje, Wat een geweldige website die je hebt. Ziet er zeer professioneel en prachtige foto's ook. Ik vertalen dit met Google, dus ik zal moeten zien hoe het vertaalt naar Dutch.This moet leuk zijn om te zien of er iemand cijfers wat ik te typen in Dutch.Bill
  3. bill in mn

    I'll be out of pocket for a bit...got bad news yesterday morning.

    Our family's thoughts and prayers are with your family and friends. "We'll all met again" Bill & Crew
  4. bill in mn

    Can You Be?

    I'm real sorry for your loss that's the hardest thing I think I ever had to do.He will be missed and time will pass and Pogo will set you up with another friend that you can share you families love with .I look at it that he had a best friend too.
  5. bill in mn

    1st fattie...cooking a little fast?

    The few I have done (didn't know what they were until here on SMF) they were done in 2- 2 1/2 hrs.I run the smoker around 225 though maybe you running it hotter in the chamber ,how are you watching the smoker temp? are you sure that it's what temp it says it is. just pull it when the temp hits...
  6. bill in mn

    How and why did you first start smoking meats?

    That a great point Meat Hunter, really started smoking when I saw this site. And the kitchen aid and a little chief is the same set up I used until a few months ago.I made a ton of things with that same combo.Bill
  7. bill in mn

    How and why did you first start smoking meats?

    I started 30 years ago when we brought our venison scraps and trimmings to have them make sausage with it.Then I got the bill and it was $1.19 a Lb. and I gave them the meat ! So I learned to do my own and kept track of everything I did just in case I struck the money recipe.I thought If...
  8. bill in mn

    who's everyone rooting for this weekend?

    I'll go with the Vikings.Thank you please. Bill
  9. bill in mn

    Okay guys lighter fluid or not

    For lighting my drum the weed burner works great by me. Your right on about the C O poisoning. Carbon monoxide is accumulative in your blood and does take weeks to be cleansed out.We do allot of ice fishing around here and guys will complain of head aches from their heat source .Many people...
  10. bill in mn

    The "Bible"

    I will trade you my new one for all your "Scibbled notes" one I write in my books alot,how else will you remember what works and what doesn't.
  11. bill in mn

    The "Bible"

    I will look for a Hyvee first. I was running around for work Mon.- Tue. in St James MN and never thought to look at the smaller stores.Our Company is remodeling a Wal mart in Apple Valley MN (and 2 more in the metro) now but they dont have a big enough demand to stock it,thats what Cub said...
  12. bill in mn

    The "Bible"

    I just got my copy today .the 4th addition and the cost to my door was $15.79 from Amazon. I was reading the intro and a few recipes can't wait to get some more butts. I like the thought of having all the ingredients something I put in it. The breakfast sausage is going to be the first try .I...
  13. bill in mn

    Hello from Minnesota

    A hello from Monticello MN also.Welcome to a fun and knowledgeable group ,If it can be smoked,we will.Bill
  14. bill in mn

    My UDS Build with a Question (pics)

    John I forgot to add “Nice job on the build” I had a drum from a carwash they used bulk soap .When I burned out my drum I had a rip roaring fire for hours and still needed to wire wheel the inside .Now I have a great smoker and it was easy to do. The remaining stuff I tried to burn out with a...
  15. bill in mn

    My UDS Build with a Question (pics)

    that drum looks to have a liner in it and needs to be burned out.you might need some more holes and they should be left open and temp is controled by air intake with the bottom holes.
  16. bill in mn

    read this.

    Your not .But your are making a smoker, better use of it if you ask me .
  17. bill in mn

    What kind of knives to you use for cooking?

    I have a set of Wusthof Trident.My wife got these for me 20+ yrs ago and they are still going strong.They cost big but averaged out over the yrs. a great investment.It's the basic set wood Block,chefs ,bread,pairing,10"carving and a steel.They are easy to sharpen and cut nice.I can't compare...
  18. bill in mn

    Big Chief

    I have used a little chief for over 25 yrs.I think its more of a cold smoker and for flavoring.I built a UDS this fall and that's a smoker .You can dial it in pretty easy at any temp range .low 100's - 350 + I still use the LC thing for sticks and jerky but I finish them in a dehydrator What I...
  19. bill in mn

    Who Cooks In Your House???

    We both cook .When I met my wife she could get water to stick in a Teflon pan now she's the best but often cooks for a large group most of the time.Then I hate to see the food go to waste and I eat allot of it. When we started dating in 88 she was cooking in her apartment and came out and...
  20. bill in mn

    Momentus Post 1000

    Congratulation on the retirement anytime someone retires it makes me smile .Enjoy the time and I'll be rooting for ya.Bill
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