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  1. ozsmoker

    Pit Boss 820

    Do you have any issues with your PID controller causing black soot on food (eg gray cheese pizzas)? I have been reading up on it and it seems to occur when the fan shuts off. GMG had an issue with it (and still might) and the solution was to keep the fan running all the time, and it didn't...
  2. ozsmoker

    working out the bugs Pit Boss 700FB

    Can you post your method for your brisket? I can never get a good one, mainly dry and not melt in your mouth like the pros make. I've tried injecting which helps, but still very disappointed after multiple attempts I have installed a PID temp controller and while it minimizes fluctuations, I...
  3. ozsmoker

    New to Pellet Grills

    Has anyone added a PID controller to the Pit Boss 700FB? Or any other pellet grill for that matter? There is such little user feedback on the topic except to say that they do stabilize temps (+/- 5 to 10F). What I haven't been able to figure out is if there is any change in the end product...
  4. ozsmoker

    Pit boss 700 fb mods

    Which Walmart store?
  5. ozsmoker

    LET'S TALK BRISKET!!

    Do not marinate How long are you cooking it for total and at what temperature? It could be the quality of the meat, but even then, it shouldn't be that tough You should be smoking at around 250F cooking temperature anywhere from 6-10 hours (+/- 2hrs), then wrap in foil or butcher paper or...
  6. ozsmoker

    Wood in Las Vegas?

    i went there about a month ago, the prices as stated above are correct. i'm pretty sure they have everything listed on their website in stock. you can save some money by cutting the full size logs in half with a chainsaw. but you also create a lot of mess and saw dust i don't think there are...
  7. ozsmoker

    New - Oklahoma Joe's Highland Smoker

    I'm talking a spit roaster, for larger pieces of meat. Not just a chicken or two
  8. ozsmoker

    New - Oklahoma Joe's Highland Smoker

    Anyone know if it's possible to hookup​ a rotisserie to this smoker (highland)? I don't want to have to buy another thing that takes up the very limited space I have (eg a spit roaster)
  9. ozsmoker

    New - Oklahoma Joe's Highland Smoker

    i used rtv 500 foodsafe for sealing the FB and CC together, it did smell bad after the first couple of cooks (like toxic), but smell has gone away and it partially melted, but now is holding up i kind of agree with what has been said that it's more important to start cooking with the thing...
  10. ozsmoker

    New - Oklahoma Joe's Highland Smoker

    what are you cooking on now?
  11. ozsmoker

    New - Oklahoma Joe's Highland Smoker

    6. I built the 20x20, if i can do it anyone can. there's a thread on it in these forums with instructions 7. i use the lavalock felt on both cook chamber and firebox, no problems yet, but i know i will will have to be replaced regularly in the firebox 8. i bought some latches for a different...
  12. ozsmoker

    New - Oklahoma Joe's Highland Smoker

    So both work well then?
  13. ozsmoker

    New - Oklahoma Joe's Highland Smoker

    looks very fancy thood ^^^ i'm trying to decide between the horizon convection plate (thicker steel) or the bbqsmokermods version (thinner steel) it seems like the bbqsmokermods version has good reviews and is a better design. i've read some people have issues with the horizon one not being...
  14. ozsmoker

    New - Oklahoma Joe's Highland Smoker

    so what about a convection plate, what's the verdict on those?
  15. ozsmoker

    New - Oklahoma Joe's Highland Smoker

    sweet that's my kind of mod yeah, i kind of regret buying this thing now, as it will cost me a lot in the long run. but you live and learn
  16. ozsmoker

    New - Oklahoma Joe's Highland Smoker

    This is my exact problem. What fan did you use? So even after adding the fan you still weren't happy with the unit?
  17. ozsmoker

    New - Oklahoma Joe's Highland Smoker

    I have the highland, but I'm absolutely sure I need a fan blower. I have a 20x20 basket, and have tried the different orientation of the firebox grate for more air flow, but it was worse... I also have the elbow vent mod, the felt gasket and the rtv sealant I am using wood splits now, I preheat...
  18. ozsmoker

    New - Oklahoma Joe's Highland Smoker

    When you add splits and charcoal, is the charcoal unlit?
  19. ozsmoker

    New - Oklahoma Joe's Highland Smoker

    What baffle are you using for the Highland and how's it all going?
  20. ozsmoker

    Wood in Las Vegas?

    anyone on here know how much wood you get? it says $14-$18 on many of the options, was wondering how much that would be in either lbs or cu's?
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