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  1. toesmasher

    New toy!

    Good looking unit. Brisket looks pretty good to and so doesn't the pie.
  2. toesmasher

    Apple Butter 2013....it's Fall Yall! (10-7-13)

    What..a crock pot...wheres the copper kettle and cooking over a wood fire at...oh the heart ache. Just kidding Kat. A town west of me, Salem WV, just had their Apple Butter festival last week. Several different outfits had fires going and cooking apple butter and then they sell it...it smelt...
  3. toesmasher

    New toy!

    Nice post....but photobucket says"Sorry, This photo does not exist" 
  4. toesmasher

    My Annual Smoked Rabbit Post

    Isn't that the way it always goes.
  5. toesmasher

    testing..turkey wings..turkey wings..1,2,3...

    Dang they sure do look good. Might try some when I do some drums the next time. Brined?
  6. Bad smoker owner

    Bad smoker owner

  7. toesmasher

    Bad smoker owner

    Well about 2 months ago I made 3 Fatty's for a family cookout. I made a bacon cheeseburger one and 2 italian sausage ones. They went crazy over them, slicing and eating them like sandwiches/burgers.  Now due to family problems, my CRS, and my own health problems my poor smoker set for 2...
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    DSCF1623.JPG

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  9. DSCF1622.JPG

    DSCF1622.JPG

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    DSCF1615.JPG

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    DSCF1614.JPG

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  12. toesmasher

    Texan Jalapeno Sausage - Take 1

     Those look great.Have never made any sausage so I have a question.....why the ice water bath? 
  13. toesmasher

    1st Fattie

    I dont eat olives they make me sick. Thanks anyway for the good idea though.  I let them smoke for about 2 hours @ 250 (I think)  and the internal temp got up to 225 or so if I remember right. 
  14. toesmasher

    Beef sirloin roast (graduation party rehearsal!)

    I've eyeballed these at Sam's Club a couple of time and wondered how they would do. Yours looks good. 
  15. toesmasher

    Reverse seared cheddar stuffed onion soup burgers W/Q Views(Fixed)

    Damn more ideas...looks good, have to give that a try....if you sift out out dehydrated onions ,could you put fresh cut diced onions in the hamburger meat?
  16. toesmasher

    1st Fattie

    In case anyone is interested here is the web address for the pepper company http://www.oliveriopeppers.us/
  17. toesmasher

    Fatties

    http://www.smokingmeatforums.com/t/140695/1st-fattie My attempt at doing a fattie.
  18. 1st Fattie

    1st Fattie

  19. toesmasher

    1st Fattie

    Ok decided to try something else since my mac and cheese debacle and stumbled onto fatties threads, so I figured I'd give it a go.Rounded up items  and got started.Rounded up some items hot Italian sausage, Oliverio's Italian style medium hot peppers in sauce,Sargentos  Provolone/Mozzarella...
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    DSCF1506.JPG

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