Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. charlesk

    smoking with poplar

    I have a friend who uses sawdust in his smoker. I have an almost endlesss supply of poplar sawdust. There is very little info about smoking with poplar anywhere. Some say ya should be ok others say don't do it. Has anybody really smoked with it and can give an honest evaluation. A lot of...
  2. charlesk

    Switching to Bradley from Masterbuilt?

    I have a Digital Bradley Smoker (DBS) 4 rack. I looked at the MES also and choose the DBS because of the smoke generator and digital controls. Smoke pucks cost me 19.95 for 40. The idea of the pucks is that they are only left to burn 20 min the another advances and pushes the expired puck into a...
  3. charlesk

    Housing a smoker in a shed?

    Well Rich You get crap for keeping everything, then two days after you get rid of something you had sitting around for ten years you need it, never fails I have my smoker in my attached garage and was trying come with a way to exhaust the smoke outside but you know the vent  so simple duh!!!!
  4. First spatchcock smoke

    First spatchcock smoke

    • charlesk
    • Album
    • Comments: 0
  5. charlesk

    First spatchcock smoke

    Read Jeff's advise on spatchcocking a chicken and since I am a litttle new to this, never done one, why not used two  2lb birds injected spicy garlic marinate into the birds brushed outside with mustard and lightly sprinkled herb and spice seasoning I have a Bradley electronic 4 rack smoker...
  6. Smoked Chicken.jpg

    Smoked Chicken.jpg

    • charlesk
    • Media item
    • Comments: 0
    • Album: First spatchcock smoke
  7. charlesk

    Housing a smoker in a shed?

    could do what this guy did use a stove vent and vent through the wall to outside of garage http://forum.bradleysmoker.com/index.php?topic=30858.0
  8. charlesk

    Another Master Built vs Bradley

    Thanks for the info guys Is the AMNPS  better than the original chip pans or pucks or it just smokes longer, If one didn't need alot of smoke there would be no need for it or is it just better???. I take it you just eliminate the this stuff and use the AMNPS instead to get the required smoke...
  9. charlesk

    Another Master Built vs Bradley

    I know there is a post going on the Master vs Bradley but it didn't answer my questions and I didn't want to high jack the post I am new at this and need some help with the final decsion. My decision has come down to Master Built digital Elec 4 rack  with the water pan and window or Bradley...
  10. bradley.jpg

    bradley.jpg

    • charlesk
    • Media item
    • Comments: 0
    • Album: Default
  11. master.jpg

    master.jpg

    • charlesk
    • Media item
    • Comments: 0
    • Album: Default
  12. charlesk

    No Vents

    I put the probe about 1' under the top grill with a digital readout stuck on the side The analog temp guage is in the center of the sticker I put a vent hole in the dome just in case and  I am going to try this cover on the chip pan too see if the chips will  burn slower and like I said...
  13. smoker.jpg

    smoker.jpg

    • charlesk
    • Media item
    • Comments: 0
    • Album: Default
  14. charlesk

    No Vents

    Thanks for the info I am going to do a few mods then get back with a few pics The reg that I have on now from the turkey frier is a 10lb reg with a straight open close needle valve in front of the reg.
  15. charlesk

    No Vents

    forluvofsmke If you have any more info to pass along it would be appreciated I would be interested to know if you have a too much heat problem also
  16. charlesk

    No Vents

    I have done a couple of things that I hope will help I made a chip pan to sit on top of the bricketts so they don't burn away so quick. If I run the smoker at 225-240 the pan will not light by itself so I have to start the chips off at a high heat first then load the grill. And that could be...
  17. Thermo.jpg

    Thermo.jpg

    • charlesk
    • Media item
    • Comments: 0
    • Album: Default
  18. Chip Pan.jpg

    Chip Pan.jpg

    • charlesk
    • Media item
    • Comments: 0
    • Album: Default
  19. charlesk

    No Vents

    I have just got a Brinkman All in One Smoker I have been  reading some ofthe  posts on the forum and there has been discussion about keeping the vents open to stop moisture build up. I do not have any vents on this unit, does anybody know if I am going to have a problem without them. I don't...
  20. Smoker.jpg

    Smoker.jpg

    • charlesk
    • Media item
    • Comments: 0
    • Album: Default
Top Bottom
Back
Clicky