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  1. smokeyrobinson

    Question about pre-heating.

    I received my SI3 yesterday. As I was unpacking I noticed the top label and it said "DO NOT pre-heat smoker". Everything I have read and watch, on the web, says otherwise. Bring your smoker up to temp, get the wood smoking then add meat. What's the right way? Is there something special...
  2. smokeyrobinson

    New to Forums new to smoking. Need help on which electric smoker to purchase.

    Hi Everyone, Stumbled across this site while do some research on electric smokers. Read through some threads and was impressed by the level of knowledge and courtesy of the community members. So I joined. I'm relatively new to BBQ smoking. I have done pork ribs on several occasions using my...
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