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Its a horizontal smoker.
And I have heard some of the MES smokers temps jump 20 degrees below and above set temps.
I heard the Bradley's with a PID have hardly any temperature swings?
With my sticks a run low and cant have temps get too high or they fat out.
What do you guys think the best smoker would be for just snack sticks? A Bradley with a PID? Or the new masterbuilt. I heard the new masterbuilts hold very good temps and dont have big temp swings.I have a Brinkman trailmaster for all other smokes. I have been making sticks on this for a few...
I have had my Brinkman for a few years now and love it. I have done a few mods and I purchased the Brinkmann Trailmaster Horizontal Baffle Plate from smokermods and love it. I have even temps from side to side. Have the clamps and gaskets on door firebox tray and a few others. Its perfect for...
I have had my Brinkman for a few years now and love it. I have done a few mods and I purchased the Brinkmann Trailmaster Horizontal Baffle Plate from smokermods and love it. I have even temps from side to side. Have the clamps and gaskets on door firebox tray and a few others. Its perfect for...
Was wondering if anyone has tried this baffle and how well it works. I made my own Baffle and tuning plates and still find myself chasing temps and running 50 degrees higher on firebox side. The mods I have done are added a few new temp gauges grate level, door gaskets with clamps, high temp...
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